Chinese recipes and food listings from Just Hungry everyday

Latest Chinese Additions

A quick view of some of the latest recipes we have loaded.

Honeydew Sago Dessert

A refreshing dessert made with honeydew melon, sago pearls, and coconut milk. It has a light and fruity flavor, perfect for hot summer days.

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Dumplings (Jiao Zi)

Steamed or boiled dough pockets filled with a variety of ingredients such as meat, vegetables, or seafood. They come in various shapes and sizes, and are often served with soy sauce or a dipping sauce.

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Dongpo Chicken

Similar to Dongpo Pork, this dish features tender braised chicken cooked in soy sauce, wine, and spices until it becomes incredibly flavorful and tender.

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Beef Chow Mein

Soft egg noodles stir-fried with thinly sliced beef, a variety of vegetables, and a savory sauce. It's a classic and satisfying Chinese noodle dish.

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More Chinese Recipes

A quick view of some of the latest recipes we have loaded.

Beef Chow Fun

Wide rice noodles stir-fried with tender beef slices, bean sprouts, scallions, and soy sauce. It's a classic Cantonese dish with a satisfying combination of textures and flavors.

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Beef and Broccoli

Tender beef slices stir-fried with broccoli florets in a savory sauce. It's a popular and nutritious dish often served with steamed rice.

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Beef and Broccoli

Tender beef and blanched broccoli are stir-fried together in a savory sauce. It's a simple yet satisfying dish commonly served with steamed rice.

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Bean Curd Skin Rolls (Fu Pi Juan)

Rolls made from bean curd skin, stuffed with a mixture of minced meat, vegetables, and mushrooms, then steamed or braised. They have a soft texture and absorb the flavors of the filling.

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Other Food Styles to browse

More featured recipes from the Just Hungry Everyday team.

Italian

Known for its pasta, pizza, gelato, and dishes like lasagna and risotto.

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Mexican

Recognized for dishes like tacos, enchiladas, tamales, and chiles rellenos, and ingredients like maize and chili peppers.

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Greek

Known for dishes like moussaka, souvlaki, and spanakopita, and ingredients like olive oil and feta cheese.

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Japanese

Known for sushi, ramen, tempura, and a focus on seasonal ingredients and presentation.

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Indian

Renowned for its bold spices and flavors, with dishes like curry, biryani, samosas, and dosas.

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Thai

Popular for its spicy and aromatic dishes like pad Thai, green curry, and tom yum soup.

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Mediterranean

Covers several regions, known for olive oil, fresh fruits and vegetables, seafood, and dishes like hummus and shawarma.

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French

Famous for dishes like coq au vin, escargot, quiche, and a variety of cheeses and pastries.

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Spanish

Famous for tapas, paella, gazpacho, and a variety of cured meats and cheeses.

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